Another misty morning in North London. Its not as cold as it was yesterday, spring is definately in the air. The ducks are super frisky, the male ducks and roaming in gangs to attack the poor female ducks (of which there are few of). The rabbits has gone totally mad and mulitplied like there is no tomorrow - the grounds keeper wont have to worry about cutting the grass around my office as the rabbits are doing a good job of keeping it trimmed. 

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Left: Star & Hearts of Pear (I got 2 new cookie cutters over the weekend and I visited the monthly Farmers market,  the pear was locally grown), pickled pink ginger and wasabi for the sushi rolls, chocolate Kimberley (that I got from my visit over in Ireland, 2 layers of chocolate cake with chocolate marshmellow centre all covered in chocolate - scrummy)
 Right: Tuna & cucumber sushi rolls with cherry tomatoes

Top: Fruit salad of strawberries, blueberries and cape gooseberries (hummm alot of fruit ending in berries)
Right: Half moons of cucumber, cherry tomatoes and Heinz salad cream for dipping
Left: Glass noodles with Japanese fried noodle sauce, boiled eggs with soya/oyster dipping sauce

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Made a bit of a messing making my bento last night, I came home late, I had to go to the gym for an unwinding sessions after being off site meeting with clients (no bento made yesterday, was taken out for lunch courtsey of work had a yummy steak with chips and salad. Chips are so lovely after giving them up for lent). I thought I had fish balls in the freezer (was going to make fried noodles with fish balls) but discovered I didnt have any left so I cooked a couple of eggs to discover that I had stuffed too much in the lower tray. Had to squosh everything down and hope for the best - eggs look mushy now :0(
Hopefully they wont taste as bad as they look!